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The Practical Guide to Managing Human Resources in Hospitality, Hotels and Events
€ 54,00(incl. BTW)
FavorietenlijstMeer informatie
Gewicht
622gram
NUR-code
670
Formaat
235 x 155 x 23 mm
Taal
Engels
Uitgever
Taylor & Francis Group Limited
Pagina's
396
Verschijningsdatum
04-05-2026
Auteur
Reeks
The Practical Guide to Events and Hotel Management Series
Verschijningsjaar
2026
ISBN
9781032745510
Beoordelingen
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