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Fundamentals of Flavor
100 Recipes for the Science of Better Cooking
€ 49,99(incl. BTW)
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Meer dan 140 jaar ervaring in boeken en kantoorartikelen.
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NUR-code
940
Gewicht
1429gram
Formaat
262 x 212 x 30 mm
Auteur
Taal
Engels
Uitgever
Van Ditmar Boeken B.V.
Pagina's
352
Verschijningsdatum
22-09-2026
Verschijningsjaar
2026
ISBN
9781797216331
Beoordelingen
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