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Fermented Foods
The History and Science of a Microbiological Wonder
ISBN: 9781789143751
2025
€ 26,99(incl. BTW)
FavorietenlijstBeschrijving
A fun yet comprehensive celebration of the world?s fermented food and drink.
Meer informatie
NUR-code
440
Taal
Engels
Formaat
x x
Uitgever
Van Ditmar Boeken B.V.
Pagina's
224
Verschijningsdatum
09-12-2025
Verschijningsjaar
2025
ISBN
9781789143751
Beoordelingen
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